Technical Assurance, Business Confidence
With over 60 years of industry experience, MNGP continues to provide expert technical support, regulatory guidance and quality assurance services to wholesalers, food manufacturers, retailers and brands.
We offer brand and consumer protection through product and supplier approval.
Our Services
End to end technical support throughout the product development cycle
A complete range of services designed and tailored to your requirements.
End to end support from product ideation, pilot trials, manufacture to launch and post launch. This is broken down in four service sections: Plan, Produce, Validate and Launch.
Plan

The product planning stage is the foundation of successful product development. It provides the opportunity to define the product concept, understand customer and market requirements and assess technical integrity.
MNGP can offer several technical services at the planning stage that would be critical to the success of any product launch.
Produce

To ensure the safe production of a food product, manufacturers must implement a robust food safety management system that identifies and controls potential microbiological, chemical and physical hazards throughout the production process.
MNGP can support a HACCP assessment, validate critical control points, manage allergens, establish effective cleaning and sanitation procedures, verify ingredient traceability, maintain strict temperature controls and regularly test products and processes.
Validate

Technical validation of a food product involves demonstrating that the product can be manufactured consistently, safely and at the required quality and cost on a commercial scale.
MNGP can support validating the recipe and production process through pilot and factory trials, confirming shelf life and microbiological safety, assessing packaging performance, verifying regulatory compliance and conducting sensory testing to ensure the product meets consumer expectations. The validation process provides evidence that the product specification can be achieved reliably before full market launch.
Launch

Launching a successful food product presents a number of technical challenges, as products that perform well in a kitchen or laboratory do not always translate effectively to larger-scale manufacturing.
MNGP can advise on variations in raw materials, processing methods and packaging as they can all affect product quality. Balancing these technical demands is essential to delivering a safe, high-quality product that meets consumer expectations.
Key Stats at a glance
Proud of the outcomes we create
This is a snapshot of some key statistics that demonstrate the type of activities MNGP routinely undertake.
Client products launched into retail in the last 12 months
From concept through to launch, we worked with a number of client teams at every stage.
Wholesaler own label brands that have complete due diligence support
Long-term partnerships with wholesalers, buying groups and producers across the UK estimated to be £500M+ own label sales.
Products under ongoing due diligence management
Continuously monitored on behalf of clients to manage supplier and compliance risk.
Annual supplier approvals
Providing supplier assurance through site visits, audit report and self assessment reviews.
Products assessed for technical, label and compliance risk annual
All checked against current UK food law before they reach the consumer.
Number of new labels checked against the UK Food Information to Consumers Regulation
Reviewed against current allergen and labelling regulation in the last 12 months.
Our Customer Solutions
Consultancy - A Collaborative Approach





Our Services
Proud of the outcomes we create
Please find a quick summary of the types of services we provide. Contact us to find out more.
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